Sunday, 27 July 2014

Why Nutraceuticals ?

The Word Nutraceutical

  • Formed from ‘nutrition’ and ‘pharmaceutical’
  • Coined by Stephen DeFelice, MD, founder and chairman of the Foundation for Innovation in Medicine (FIM), Cranford, NJ
  • Refers to a food – or part of a food – that provides health and medical benefits

Nutraceuticals are

  • Any substance that is part of a food 
  • Dietary supplements
  • Isolated nutrients
  • Genetically engineered designer foods
  • Processed foods 
  • Herbal products,
  • Substance is used for the treatment and prevention of illnesses


Health Canada’s definition of nutraceutical

  • A product derived from food 
  • Sold as medicine 
  • Used for physiological benefits 
  • Used for protection from chronic diseases

Nutraceuticals are becoming very popular in the United States

  • Medical treatment costs in America one of the highest in the world 
  • Consumers want better preventive therapies for chronic diseases, more personalized medical care, and preventive solutions for effects of aging 
  • Interest in preventive therapies and Nature cures is also sweeping the country


Growing Market

  • Nutraceutical industry worth $86 billion in the United States 
  • Industry even bigger in Europe and Japan
  • Almost 40 percent of Americans try alternative medicinal therapies every year 
  • Increasing number of physicians prescribing nutraceuticals before giving pharmaceutical drugs to patients
  • Belief that they are just as good as pharmaceutical drugs but without side effects


Common claims about benefits of nutraceuticals

  • Cartilage and joint health
  • Depression
  • Fatigue
  • Stress reduction
  • Cholesterol levels 
  • Lung functions



Categories include

  • Dietary supplements with botanicals 
  • Some minerals
  • Some vitamins
  • Carnitine
  • Co-enzyme Q 
  • Ginseng
  • Many others

Foods 

Functional foods include

  • Bran
  • Oats
  • Lignin
  • Psyllium 

Additionally 

  • Probiotics
  • Omega-3 acids
  • Medicinal foods 
  • Genetically engineered foods


Warning

  • Medical experts and regulatory authorities say certified nutraceuticals still rare in market 
  • Most raw materials used for the manufacture of nutraceuticals are imported therefore is no quality control 
  • Very little data available on how the herbal and botanical ingredients – that go into manufacture of nutraceuticals – are cultivated
  • Nutraceuticals clearly affect physiology but not tested as strictly as pharmaceutical drugs

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